During Chef’s Table, patrons indulge in a fine dining experience prepared by first-year culinary arts students at The Culinary Institute of Montana at Flathead Valley Community College. To view all Chef’s Table events for the semester, visit www.culinaryinstituteofmt.com. Seating is limited, and all tickets must be purchased in advance by 5 p.m. on Wednesday prior to the dinner.
Friday Feb 17, 2017
6:00 PM - 9:00 PM MST
6:00 PM to 9:00 PM on 2/17/2017
Arts and Technology Building Culinary Kitchen
$95 per Ticket
For more information, contact Ben Deremiah at 756-3631
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Printed courtesy of www.whitefishchamber.org/ – Contact the Whitefish Chamber of Commerce for more information.
505 East Second Street , Whitefish, MT 59937 – (406) 862-3501 – visit@whitefishchamber.org