During Chef’s Table, patrons indulge in a fine dining experience prepared by first-year culinary arts students at The Culinary Institute of Montana at Flathead Valley Community College. To view all Chef’s Table events for the semester, visit www.fvcc.edu/chefs-table. Seating is limited, and all tickets must be purchased in advance by 5 p.m. on Wednesday prior to the dinner.
FVCC Chef's Table - Gulf Coast Mardi ...
Date and Time
Friday Feb 28, 2020
6:00 PM - 9:00 PM MST
2/28/2020 6-9 PM
Location
FVCC AT Building Culinary Kitchen 777 Grandview Dr, Kalispell, MT, 59901
Fees/Admission
$ 60 per ticket
Website
Contact Information
Ben Deremiah
406-756-3632
Send Email
