Join us for an intimate dining experience at the home of Suzy Williams in the heart of downtown Kalispell on Sunday, October 1 at 6pm. Savor a five-course dinner inspired by the flavors of the fall harvest, which will be prepared and served by the Culinary Institute of Montana at FVCC with wine pairings by Summit Beverage. Suzy and FVCC President Jane Karas look forward to inviting you into Suzy's home for a memorable evening to celebrate how our students are achieving their dreams thanks to scholarship support from you. Tickets are $175 per person. All proceeds benefit student scholarships at FVCC. For questions, contact the Foundation office at foundation@fvcc.edu or 406.756.3632.
